Brunch

Saturdays, Sundays & Holidays | 10am – 4pm

Soup Of The Day – $5

Our soup is prepared daily using only the finest ingredients available. Ask your server about today’s creation.

Scone & Strawberry Yogurt – $7

Warm English-style scone served with seasonal fruit, organic jam, crème anglaise and strawberry yogurt.

Black Thorn Breakfast – $8

Two eggs and your choice of bacon, farmer’s sausage or ham. Served with home fried potatoes, bran & molasses toast and seasonal fruit.

Three Egg Omelet

A three egg omelet served with home fried potatoes, bran & molasses toast and seasonal fruit.

French Toast – $12

Cranberry focaccia bread coated in a cinnamon infused batter and served with vanilla custard and seasonal fruit salad. Includes your choice of bacon, farmer’s sausage or ham.

Eggs Benedict

Two poached eggs presented over your choice of honey baked ham ($11) wilted spinach ($10) or smoked salmon ($12) on a toasted English muffin. Topped with hollandaise sauce and served with home fried potatoes and seasonal fruit.

Steak & Eggs – $18

8 oz sirloin steak grilled to your specifications and served with two eggs, home fried potatoes, bran & molasses toast and seasonal fruit.

Farmer’s Breakfast – $14

Three eggs, bacon, farmer’s sausage and oven baked ham. Served with seasoned home fried potatoes, bran & molasses toast and seasonal fruit.

Bagel & Lox – $13

Wild Pacific smoked salmon served with cream cheese, capers, shaved red onions, a toasted sesame bagel, house greens and seasonal fruit.

Breakfast Wrap – $12

Scrambled eggs, scallions, cheddar cheese, red peppers and red onions wrapped in a whole wheat tortilla then oven baked. Served with house made salsa, home fried potatoes and seasonal fruit.

Warm Spinach Dip – $11

Warm cream cheese mixed with wilted spinach, red onions and red peppers. Topped with mozzarella cheese and baked. Served with crispy pita chips.

Lobster & Shrimp Salad – $15

Atlantic lobster, shrimp and fresh avocado mixed with a cilantro-caper mayo, served with mixed greens, cherry tomatoes, english cucumbers and our house-made balsamic vinaigrette.

Roasted Beet Salad – $14

Roasted beets, vanilla-poached pear, sweet & spicy pecans and baby greens. Tossed with our house-made balsamic vinaigrette and topped with danish blue cheese.

San Francisco Pizza – $15

Basil Pesto sauce, caramelized onions, freshly sliced pears, brie and mozzarella cheese.

Black Thorn Pizza – $17

Tomato sauce and mozzarella cheese garnished with prosciutto, parmesan and fresh basil.

Tuscan Pizza – $16

Basil pesto sauce, oven-roasted chicken breast, sundried tomatoes, caramelized onions and mozzarella cheese. Garnished with fresh basil and parmesan cheese.

Athens Pizza – $14

Tomato sauce, caramelized onions, black olives, artichoke hearts, roasted red peppers and mozzarella cheese. Garnished with fresh basil.

Courtyard Club Sandwich – $15

Real oven-roasted turkey breast, crispy bacon, cheddar cheese, iceberg lettuce and vine-ripened tomatoes served on toasted Richmond bakery bran & molasses bread.

Black Thorn Angus Burger – $14

House-made 7 oz. Angus beef burger grilled to perfection and served on a toasted rustic bun. Topped with Black Thorn burger sauce, iceberg lettuce, dill pickle, red onion and sliced tomato.
Also available – our house made Turkey Burger – $14

Pulled Pork Sandwich – $14

Canadian pork slow roasted for six hours then topped with a house made BBQ sauce and fresh coleslaw. Served on a toasted Richmond bakery Vienna bun.

All Black Thorn sandwiches are served with your choice of;
Soup of the Day, Classic Caesar, House Greens or Fries